Vital Wellness

Some doctors who treat people with allergies recommend that their patients get the Daily Value of magnesium, which is 400 milligrams. That’s because population-based studies have suggested that low levels of dietary magnesium are associated with an increased risk of airway reactivity and respiratory symptoms. Research also indicates that high intake cf this essential mineral can improve lung function and reduce the risk of wheez­ing. Read the rest of this entry »

Allergies are versatile. They can show up just about anywhere in your body and create an incredible variety of symptoms. They can

Allergic Reaction

affect your nose, eyes, throat, lungs, stomach, skin, and nervous system. They can make you itch, wheeze, and sneeze, make your nose run and your eyes weep, give you a headache or a bellyache, and even bring on fatigue and depression.

Allergy symptoms occur when your body’s immune system overreacts to substances in your environment. Most people can live with a little cat dan­der, dust, or pollen, for example. But people with allergies have immune systems that can react to just about anything that comes along. Read the rest of this entry »

Histamine is usually stored in granules inside mast cells. When a mast cell is exposed to a substance that triggers an allergic reaction,

Nose Runs

however, the cell releases its histamine into surrounding tissues.

Histamine plays an important role in certain types of allergic reactions. It causes small blood vessels to widen and become more permeable to fluid, allowing fluid to pass from the bloodstream into sur­rounding tissues, causing nasal congestion, runny eyes and nose, and some­times hives. Read the rest of this entry »

Aside from a thiamin deficiency, excessive drinking can also cause a defi­ciency of vitamin B6, a nutrient needed for formation of red blood cells as well as reactions involved in normal cell functions.

Pyridoxine, or vitamin B6, is more rapidly eliminated from the body during heavy drinking, over 50 percent of those who drink excessively seem to have defi­ciencies. Eating a well-balanced diet that includes 1.3 milligrams of vitamin B6 can correct the problem, but only if no further alcohol is ever consumed. Good food sources of pyridoxine include meat, fish, poultry, or fortified cereals. Read the rest of this entry »

Research suggests that long-term alcohol use causes the liver to excrete vita­min A and impairs the body’s ability to convert

Vitamin A Food Source

beta-carotene to vitamin A.

So it should come as no surprise that people with cirrhosis of the liver, a disease commonly caused by chronic alcohol use, are frequently deficient in vitamin A. Vitamin A plays an important part in helping you to reproduce, to grow new cells, to fight infection, and, because of its important role in the retina, to see at night. Read the rest of this entry »